Search Results for: recipes
By Molly Kitamura I have had the amazing opportunity to interview a talented chef named Andrew Santana. He is from California and is a jack-of-all trades when it comes to cooking! He has done it all! He has a passion for tattoos and kindly shared some of them and their stories with me. Here is […]
June 11, 2013 | Categories: entertainment, food, how to, tattoo artist magazine | Tags: andrew santana, Brynne Palmer, chef, chefs, food, food blog, foodie, gold rush, knives and needles, knives and needles recipes, molly kitamura, molly skobba, recipe | Leave A Comment »
By Brynne Palmer I have been so fortunate to meet some amazing people in the tattoo industry, and one of them I really look up to is Debra. She’s been tattooing for longer than I’ve been alive, and her accomplishments in her work and family life are truly impressive. Her demeanor is so sweet and […]
June 4, 2013 | Categories: entertainment, food, how to, tattoo artist magazine | Tags: alaska, Brynne Palmer, colin dowling, deb yarian, eagle river tattoo, food, food blog, foodie, gold rush, knives and needles, knives and needles recipes, molly kitamura, molly skobba, recipe | 1 Comment »
By Molly Kitamura How can we have a food and tattoo blog without the chefs?! Here is our first chef blog; there will be many more, so keep reading! I first met Jason through my husband Taki, at his place of work, Peels on the Bowery in Manhattan, NY. He is a very talented individual […]
May 28, 2013 | Categories: entertainment, food, how to, tattoo artist magazine | Tags: Brynne Palmer, chef, colin dowling, food, food blog, foodie, gold rush, jason debriere, knives and needles, knives and needles recipes, molly kitamura, molly skobba, recipe | Leave A Comment »
By Brynne Palmer Star Wars and I go back a long time ago, not so far way. I grew up in a household that loved the trilogy, and have so many fond memories of it intertwined in my childhood….
May 16, 2013 | Categories: entertainment, food, how to, tattoo artist magazine | Tags: Brynne Palmer, colin dowling, food, food blog, foodie, gold rush, knives and needles, knives and needles recipes, molly kitamura, molly skobba, recipe | 1 Comment »
By Brynne Palmer Colin and I have known each other for quite a long time. Over 12 years ago, he gave me one of my very first tattoos! I am so grateful that after all this time, I have the privilege of working for and with him at Gold Rush Tattoo. Colin, an incredibly well-rounded […]
April 30, 2013 | Categories: entertainment, food, how to, tattoo artist magazine | Tags: Brynne Palmer, colin dowling, food, food blog, foodie, gold rush, knives and needles, knives and needles recipes, molly kitamura, molly skobba, recipe | Leave A Comment »
By Brynne Palmer My good friend and fellow tattooer, Lindsey Carmichael, is one of those incredible people who is enthusiastic about whatever he is involved in, and it really shows through in his work. His approach to tattooing is very precise, clean and thorough, qualities which can be seen in every tattoo he makes. It’s […]
April 23, 2013 | Categories: entertainment, food, how to, tattoo artist magazine | Tags: Brynne Palmer, food, food blog, foodie, gold rush, knives and needles, knives and needles recipes, lindsey carmichael, molly kitamura, molly skobba, recipe | Leave A Comment »
By Molly Kitamura This is a blog that I started because I have a passion for food and a love for tattoos. I am a professional sushi chef of over 13 years and have worked all over the world for more than a decade. Over my travels working in various kitchens, I always noticed how […]
April 9, 2013 | Categories: entertainment, food, how to, tattoo artist magazine | Tags: Brynne Palmer, curry, food, food blog, foodie, knives and needles, knives and needles recipes, molly kitamura, molly skobba, recipe, State of Grace, Takahiro "Horitaka" Kitamura | Leave A Comment »
By Stiff My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I […]
March 28, 2013 | Categories: entertainment, food, how to, photos, tattoo artist magazine | Tags: A Cheaters Chicken Enchilada Lasagna, asian food, Beef Stroganoff, braise, cilantro lime dressing, Crisp Swiss Chard Salad w/ Goat Cheese, food, food blog, foodie, Grilled Eggplant Over Orecchiette, how to, how to make your own, instagram, just eat it, Laotian Chicken Noodle Soup, meatball skewers, mushroom, Orecchiette, pasta, peanut-butter-bites, pictures, pumpkin pie recipe, recipe, recipes, salsa verde, stiff, Stroganoff With Orecchiette, summer bean salad, Sweet Pepper and Spinach Dip, TAM, TAM BLOG, TAMBLOG, tattoo artist magazine, tattoo artist magazine blog, tofu | Leave A Comment »
By Stiff My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I […]
March 7, 2013 | Categories: entertainment, food, how to, photos, tattoo artist magazine | Tags: A Cheaters Chicken Enchilada Lasagna, asian food, Beef Stroganoff, braise, cilantro lime dressing, Crisp Swiss Chard Salad w/ Goat Cheese, food, food blog, foodie, Grilled Eggplant Over Orecchiette, how to, how to make your own, instagram, just eat it, Laotian Chicken Noodle Soup, meatball skewers, mushroom, Orecchiette, pasta, peanut-butter-bites, pictures, pumpkin pie recipe, recipe, recipes, salsa verde, stiff, Stroganoff With Orecchiette, summer bean salad, Sweet Pepper and Spinach Dip, TAM, TAM BLOG, TAMBLOG, tattoo artist magazine, tattoo artist magazine blog, tofu | 2 Comments »
By Stiff My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I […]
February 28, 2013 | Categories: entertainment, food, how to, photos, tattoo artist magazine | Tags: A Cheaters Chicken Enchilada Lasagna, asian food, Beef Stroganoff, braise, cilantro lime dressing, Crisp Swiss Chard Salad w/ Goat Cheese, food, food blog, foodie, Grilled Eggplant Over Orecchiette, how to, how to make your own, instagram, just eat it, Laotian Chicken Noodle Soup, meatball skewers, mushroom, Orecchiette, pasta, peanut-butter-bites, pictures, pumpkin pie recipe, recipe, recipes, salsa verde, stiff, Stroganoff With Orecchiette, summer bean salad, Sweet Pepper and Spinach Dip, TAM, TAM BLOG, TAMBLOG, tattoo artist magazine, tattoo artist magazine blog, tofu | Leave A Comment »
By Stiff My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I […]
February 22, 2013 | Categories: entertainment, food, how to, photos, tattoo artist magazine | Tags: A Cheaters Chicken Enchilada Lasagna, asian food, Beef Stroganoff, braise, cilantro lime dressing, Crisp Swiss Chard Salad w/ Goat Cheese, food, food blog, foodie, Grilled Eggplant Over Orecchiette, how to, how to make your own, instagram, just eat it, Laotian Chicken Noodle Soup, meatball skewers, mushroom, Orecchiette, pasta, peanut-butter-bites, pictures, pumpkin pie recipe, recipe, recipes, salsa verde, stiff, Stroganoff With Orecchiette, summer bean salad, Sweet Pepper and Spinach Dip, TAM, TAM BLOG, TAMBLOG, tattoo artist magazine, tattoo artist magazine blog, tofu | Leave A Comment »
By Stiff My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I […]
February 14, 2013 | Categories: entertainment, food, how to, photos, tattoo artist magazine | Tags: A Cheaters Chicken Enchilada Lasagna, asian food, Beef Stroganoff, braise, cilantro lime dressing, Crisp Swiss Chard Salad w/ Goat Cheese, food, food blog, foodie, Grilled Eggplant Over Orecchiette, how to, how to make your own, instagram, just eat it, Laotian Chicken Noodle Soup, meatball skewers, mushroom, Orecchiette, pasta, peanut-butter-bites, pictures, pumpkin pie recipe, recipe, recipes, salsa verde, stiff, Stroganoff With Orecchiette, summer bean salad, Sweet Pepper and Spinach Dip, TAM, TAM BLOG, TAMBLOG, tattoo artist magazine, tattoo artist magazine blog, tofu | Leave A Comment »
By Stiff My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I […]
February 7, 2013 | Categories: entertainment, food, how to, photos, tattoo artist magazine | Tags: A Cheaters Chicken Enchilada Lasagna, asian food, Beef Stroganoff, braise, cilantro lime dressing, Crisp Swiss Chard Salad w/ Goat Cheese, food, food blog, foodie, Grilled Eggplant Over Orecchiette, how to, how to make your own, instagram, just eat it, Laotian Chicken Noodle Soup, meatball skewers, mushroom, Orecchiette, pasta, peanut-butter-bites, pictures, pumpkin pie recipe, recipe, recipes, salsa verde, stiff, Stroganoff With Orecchiette, summer bean salad, Sweet Pepper and Spinach Dip, TAM, TAM BLOG, TAMBLOG, tattoo artist magazine, tattoo artist magazine blog, tofu | Leave A Comment »
By Stiff My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I […]
January 31, 2013 | Categories: entertainment, food, how to, photos, tattoo artist magazine | Tags: A Cheaters Chicken Enchilada Lasagna, asian food, Beef Stroganoff, braise, cilantro lime dressing, Crisp Swiss Chard Salad w/ Goat Cheese, food, food blog, foodie, Grilled Eggplant Over Orecchiette, how to, how to make your own, instagram, just eat it, Laotian Chicken Noodle Soup, meatball skewers, mushroom, Orecchiette, pasta, peanut-butter-bites, pictures, pumpkin pie recipe, recipe, recipes, salsa verde, stiff, Stroganoff With Orecchiette, summer bean salad, Sweet Pepper and Spinach Dip, TAM, TAM BLOG, TAMBLOG, tattoo artist magazine, tattoo artist magazine blog, tofu | Leave A Comment »
By Stiff My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I […]
January 24, 2013 | Categories: entertainment, food, how to, photos, tattoo artist magazine | Tags: A Cheaters Chicken Enchilada Lasagna, asian food, Beef Stroganoff, braise, cilantro lime dressing, Crisp Swiss Chard Salad w/ Goat Cheese, food, food blog, foodie, Grilled Eggplant Over Orecchiette, how to, how to make your own, instagram, just eat it, Laotian Chicken Noodle Soup, meatball skewers, mushroom, Orecchiette, pasta, pictures, pumpkin pie recipe, recipe, recipes, salsa verde, stiff, Stroganoff With Orecchiette, summer bean salad, Sweet Pepper and Spinach Dip, TAM, TAM BLOG, TAMBLOG, tattoo artist magazine, tattoo artist magazine blog, tofu | Leave A Comment »
Thanks for your support!
