Guen Douglas: Flash or Not to Flash?
By Guen Douglas
The other day I posted a question on facebook asking about flash art. I’ve wanted to start compiling a glossary of tattoo terms for clients, but after Googling “flash art” and reading the Wikis and info on the subject I thought to ask my peers what they thought. I found most of the information contradicting and in my opinion, inaccurate… (more…)
Just Eat It: BBQ Pulled Pork
By Stiff
My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I see in the grocery store or farmer’s market.
Sometimes I fail at the outcome of what I’m making and sometimes I succeed. I just like to try new things and expand my horizons when it comes to testing new ingredients or cooking methods. James, my husband is a great guinea pig. He will generally eat whatever I make and is honest about how the food tastes. Unlike James, I myself am much more critical about how my food turns out. (more…)
Carl Zimmer: Science Tattoo Emporium (Love of Logic)
Carl Zimmer is a blogger and writer for both The New York Times and Discover Magazine, which also hosts his blog, The Loom. Zimmer writes on a wide range of scientific topics. He is the author of 12 books, the most recent of which is Science Ink: Tattoos of the Science Obsessed. When Zimmer asked on his blog how many scientists out there had tattoos, he was inundated with photo submissions and commentary, which he has collected into the neat book you can see and order below. It’s our pleasure to share some of them… (more…)
Dawn Cooke: 15 Great Artists’ Pictures From Instagram
By Dawn Cooke
So I screen-shotted some of my favorite pictures from Intagram to share. My intention is to share some great work and give the artists every bit of the credit! I’m doing it to showcase what I consider to be some really great work. I hope you will all agree. One thing I want to make clear is that I am not trying to promote the idea of “stealing.” All artists are inspired by other artists. There’s a difference between being inspired and flat-out stealing. I think it’s important to know the difference. Most images in tattooing have been taken from other sources. It’s always good to know the source if you can, and try to be inspired by art outside of tattooing… and also by life and nature… (more…)
Tattoo Culture Magazine: Launch Party Time
By Nicki Kasper
Oh what a night… The TCM launch party was more than any of us could have asked for. We wanted to celebrate all the work and effort we’ve put into this project and really blow it up for the people who showed up to support us. I think it’s safe to say that no one left disappointed… (more…)
Paul Booth’s Last Rites Gallery Presents: Chris Haas (VIDEO)
Last Rites Gallery’s NEW Video Interview Series brings you into the conversation with the best artists of dark surrealism…
Thom deVita Appearance and Pop-Up Gallery at Kings Ave Tattoo
In honor of Tattoo Age’s Thom deVita episode, VICE is holding an art show and sale at Mike Rubendall’s Kings Ave Tattoo shop in NYC from January 11th-13th. Thom’s one of a kind creative rubbings from tattoo stencils, art boxes, signed books, and more will be available for purchase. The legendary artist himself will also be present to talk about his art and Scott Harrison will be tattooing Saturday and Sunday… (more…)
Carl Zimmer: Science Tattoo Emporium (A Fossil Emblem)
Carl Zimmer is a blogger and writer for both The New York Times and Discover Magazine, which also hosts his blog, The Loom. Zimmer writes on a wide range of scientific topics. He is the author of 12 books, the most recent of which is Science Ink: Tattoos of the Science Obsessed. When Zimmer asked on his blog how many scientists out there had tattoos, he was inundated with photo submissions and commentary, which he has collected into the neat book you can see and order below. It’s our pleasure to share some of them… (more…)
Myke Chambers: Westward Expansion
By Myke Chambers
If you’re familiar with 19th century American history then you should know a little about the westward expansion of the Euro-American and the ensuing American Indian wars leading to the near extinction of all Native American culture.
Now I’m not going to go into all the horrific atrocities committed by the Euro-American against the American Indians, all the countless promises broken and massacres of women and children. Please understand I’m in no way saying the mass genocide and all the horrors done to the Native American in the past and in the present in any way compares. That wasn’t the purpose of this at all. I myself am part Cherokee. What is happening with tattooing is obviously nowhere near as horrific as what happened to the native tribes. No, I have another purpose for bringing this bit of history up. You may be asking yourself where the hell is he going with this and what the hell does American history have to do with tattooing… Bear with me, and while you do look for history repeating itself… though not on such a horrific scale… (more…)
Paul Booth’s Last Rites Gallery Presents: Sarah Joncas (VIDEO)
Last Rites Gallery’s NEW Video Interview Series brings you into the conversation with the best artists of dark surrealism…
Just Eat It: Chicken and Kale Salad
By Stiff
My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I see in the grocery store or farmer’s market.
Sometimes I fail at the outcome of what I’m making and sometimes I succeed. I just like to try new things and expand my horizons when it comes to testing new ingredients or cooking methods. James, my husband is a great guinea pig. He will generally eat whatever I make and is honest about how the food tastes. Unlike James, I myself am much more critical about how my food turns out. (more…)
In Japan, Tattoos Are Not Just For Yakuza Anymore
By Nathalie-Kyoko and Jake Adelstein (Original story appears on the Japanese Subculture Research Center’s (JSRC) website.)
Tattoos are as Japanese as sushi, samurai and yakuza but in recent years with the crackdown on organized crime (the yakuza), tattoos have become increasingly socially unacceptable while many younger Japanese and people living abroad have embraced tattoos as a fashion item. In December last year, the government of Saitama Prefecture submitted a bill to revise local ordinances to prohibit tattoos under the age of 18. A fine of up to 500,000 yen will be levied on the violators of the law. If a space is provided to tattoo on young people under 18, there is a fine of up to 300,000 yen for the tattoo parlor owners. If the law is passed it will go into effect February 1st, 2013. Japan has waged many fruitless wars in the past and the latest war is a war on tattoos. Kicking it off was the mayor of Osaka, Toru Hashimoto, the son of a yakuza boss, who as most yakuza are, was probably heavily tattooed… (more…)
Larry Brogan: Building a Solid Portfolio
By Larry Brogan
Courtesy of Tattoo Road Trip: Your portfolio is your most important tool. Why? Because it gets you the JOB. Your portfolio is what sells your skills… (more…)
Just Eat It: Lasagna Pie
By Stiff
My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I see in the grocery store or farmer’s market.
Sometimes I fail at the outcome of what I’m making and sometimes I succeed. I just like to try new things and expand my horizons when it comes to testing new ingredients or cooking methods. James, my husband is a great guinea pig. He will generally eat whatever I make and is honest about how the food tastes. Unlike James, I myself am much more critical about how my food turns out. (more…)
Victor Farinelli: Ink Master Review (Finale)
By Victor Farinelli Well, the end is finally here. In the two-episode finale of this season of Ink Master, I have been left wondering the meaning of life. Well no, not really, but it has a good ring to it. Our contestants are finally whittled down to the last four. In the first of the two episodes, the contestants did not have to do a flash challenge. It was straight to the elimination challenge. They had to demonstrate all the different aspects of tattooing to see who gets to go to the live finale… (more…)
Carl Zimmer: Science Tattoo Emporium (The Jokes Physicists Tell About Chemists)
Carl Zimmer is a blogger and writer for both The New York Times and Discover Magazine, which also hosts his blog, The Loom. Zimmer writes on a wide range of scientific topics. He is the author of 12 books, the most recent of which is Science Ink: Tattoos of the Science Obsessed. When Zimmer asked on his blog how many scientists out there had tattoos, he was inundated with photo submissions and commentary, which he has collected into the neat book you can see and order below. It’s our pleasure to share some of them… (more…)
Just Eat It: Peanut Butter Bites
By Stiff
My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I see in the grocery store or farmer’s market.
Sometimes I fail at the outcome of what I’m making and sometimes I succeed. I just like to try new things and expand my horizons when it comes to testing new ingredients or cooking methods. James, my husband is a great guinea pig. He will generally eat whatever I make and is honest about how the food tastes. Unlike James, I myself am much more critical about how my food turns out. (more…)
Vice: Tattoo Age Thom deVita Episode V (VIDEO)
In the final part of Thom deVita’s Tattoo Age series we have to cover a lot of ground. So please sit back and prepare to go from the days before tattoo artists wore gloves while working to Thom’s current life as an artist. Enjoy. [More info on expanded page]
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Victor Farinelli: Ink Master Review (Episode 11)
By Victor Farinelli It is getting down to the wire. Just a few more episodes to go until one of the contestants gets a $100,000 paycheck they have to pay taxes on and a feature in Inked Magazine. “Inked.” I hate that term. It is just as bad as “human canvases.” Hey man, I am going to go down to the tat shop and get inked! YOLO! Then, I am going to go watch The Hobbit! FRODO! (more…)
Just Eat It: Tater Tot Hash Poutine
By Stiff
My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I see in the grocery store or farmer’s market.
Sometimes I fail at the outcome of what I’m making and sometimes I succeed. I just like to try new things and expand my horizons when it comes to testing new ingredients or cooking methods. James, my husband is a great guinea pig. He will generally eat whatever I make and is honest about how the food tastes. Unlike James, I myself am much more critical about how my food turns out. (more…)
Vice: Tattoo Age Thom deVita Episode IV (VIDEO)
In the new episode of the Thom deVita Tattoo Age series we explore the neighborhood in which Thom live and worked, the Lower East Side of Manhattan. We also go into the types of tattoos Thom did, and what it took to talk someone into getting tattoos that were a little out of the norm. [More info on expanded page] (more…)
Victor Farinelli: Ink Master Review (Episode 10)
By Victor Farinelli
Just when I start to think that some of these cats are humble and are willing to learn, then they go say some arrogant stupid shit. The show starts off with Jesse fucking saying, “You know what coasting is? That is what I did for the Japanese challenge… I would rather lose for doing me than win for not doing me.” Then why the fuck did he want to be on the show? It’s not some fucking highfalutin serious goddamn art exposition. It is a fucking game show. Period. End of fucking explanation. I will take “Douche Bags” for $200 please, Alex. At the end of the season the winner gets a paycheck they have to pay taxes on. If you got into this for any other reason than the money, and being on TV, you are fucking fooling yourself. You do what you have to do to play the game because at the end of the day, that’s all this is… a game. If it was not on Spike, it would be on the Game Show Network… (more…)
Just Eat It: Pumpkin Bowl
By Stiff
My inspiration for cooking can come from a variety of things. Sometimes I get inspired by having a dish from a restaurant that I’ve never had before and try to replicate it at home. Sometimes inspiration comes from recipes I may see on television. I mostly get inspired by the certain items I see in the grocery store or farmer’s market.
Sometimes I fail at the outcome of what I’m making and sometimes I succeed. I just like to try new things and expand my horizons when it comes to testing new ingredients or cooking methods. James, my husband is a great guinea pig. He will generally eat whatever I make and is honest about how the food tastes. Unlike James, I myself am much more critical about how my food turns out. (more…)
Vice: Tattoo Age Thom deVita Episode III (VIDEO)
In part three of Thom deVIta’s epic Tattoo Age series, we take look at his personal history and how he came into tattooing. We also hear from tattoo legend Angelo Scotto on the history of tattooing in New York City… [More info on expanded page] (more…)
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